The 2nd Anxi Tieguanyin Masters Finals

Anxi Tieguanyin Competition

The 2nd Anxi Tieguanyin Masters Finals

The 2nd Anxi Tieguanyin Masters Competition, hosted by Anxi County People’s Government and Anxi Tea College of Fujian Agriculture and Forestry University, lasted from April to October, after township selection, centralized training, tea competition, written test, tea, tea garden The management appraisal and tea production competitions ended yesterday. The final total score of the players will be announced in the end of this month, and two Anxi Tieguanyin masters and eight Anxi Tieguanyin masters will be decided by ranking.

On October 8th and 9th, the competition entered the competition of the last project, which was the tea produced by the top 39 players who entered the finals during the National Day. On the 8th, the six judges who were elected by the poll were divided into two groups to conduct a group review to determine the first 20 tea samples and determine the final ranking of the 19 tea samples (21st – 39th); on the 9th, Twenty-two judges from the polls conducted an independent review of the first 20 tea samples identified in the first phase of the review, and determined the final ranking of the 20 tea samples (1st to 20th). Last night, the scores of the tea-making competition were announced. Chen Ningshi had 94 points, Liu Jinlong had 89 points, and Liu Xiezong had 88 points, ranking third among the three.

Anxi Tieguanyin Competition

The 2nd Anxi Tieguanyin Masters is the classic continuation of the first Anxi Tieguanyin Masters. It is the big move of the Anxi County Committee and County Government to enlarge and strengthen Anxi Tea. The Masters will feature two “Anxi Tieguanyin Masters”, with a research funding of 1 million yuan for each award work; 8 “Anxi Tieguanyin Masters”, with a research funding of 50,000 yuan for each award. The purpose of the Masters is to: Firstly, showcase the style and practice of Anxi tea people who love tea, study tea, grow tea, make good tea, promote the spirit of artisans, and showcase the high-tech and exquisite tea-making skills of Anxi Tieguanyin. The second is to comprehensively promote the quality of Anxi tea to a higher level. Through competitions and awards, inherit traditional skills, improve the level of skills, and drive more people, especially the younger generation, to learn to cultivate tea and tea techniques, and continuously improve the quality of Anxi Tieguanyin. . The third is to launch the representative of Anxi Tieguanyin tea industry, to produce masters and masters through the Masters, and to explore and cultivate more tea-making talents.

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