Chinese Anxi Tieguanyin Tea Faint scent type Xiaosuan Grade Two
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Chinese Anxi Tie guan yin Tea Faint scent type Xiaosuan Grade Two
Faint scent type (Qingxiang) Tie guan yin: mouth feel is relatively light and your tongue can feels slightly sweet like fragrant floral, the color is green with clear water.
Xiaosuan (消酸 Eliminate acid) Tie guan yin:Tieguanyin Xiaosuan is a lightly fermented modern production technology, the color of Xiaosuan Tieguanyin was generally dry tea and black green, the color vividness is generally higher, tea fragrant is clear. After washing the tea, the acid is obvious Hong, this acid is generally pleasant aroma, the tea water is not sour. The tea water aroma is commonly rich with green yellow corlor and better appearance. It is suitable savor in the mouth and tastes sweet.
Tieguanyin tea brewing method：（Different water temperature and brewing time,Friends can be adjusted,Like the heavy taste of brewing time can be a little bit longer)
First step: washing cups
Wash the cups with boiling water and increased tea cup temperature
Second step: dropping tea
Put the tea leaves into the cups, the quantity of tea can based on personal preferences,
Third step: pouring water
Pouring the boiling water into the tea cups, brew the tea water until emitted tea fragrance
Fourth step: scraping tea
Scraping water bubbles gently with tea cup lip to make tea fresh and clean
Fifth step: pouring tea
Waiting 15-30 seconds, then pouring tea water into small cups with circle tour
Sixth step: seeing tea
Pick up the cup lid and watch its background, smells tea fragrance.
Seventh step: drinking tea
First smell its fragrance, then drink the tea water, taste it carefully and slowly.
strong fragrant floral
More than 18 months
100g, 250g, 500g